Program Courses

HCA 104 Culinary Techniques & Theory 3.00
HCA 106 Introduction to Baking & Pastries 3.00
HCA 107 Sustainability & Environment Issues 1.00
HCA 109 Introduction to Garde Manger 3.00
HCA 110 Restaurant Management & Leadership 3.00
HCA 128 Food Sanitation 1.00
HCA 131 Baking Theory, Pastry and Confections 3.00
HCA 132 Intermediate Culinary Techniques and Theory 3.00
HCA 133 Catering and Banquet Production 3.00
HCA 134 Advanced Garde Manger 3.00
HCA 135 HCA 135: Hospitality Accounting, Purchasing & Cost Control 3.00
HCA 200 American Regional Cuisine 3.00
HCA 201 Food Truck Practicum 2.00
HCA 202 Hospitality Supervision and Marketing 3.00
HCA 203 World Cuisine 3.00
HCA 216 Culinary Nutrition 3.00
HCA 221 Internship 2.00
HHS 268 F/A Heartsaver CPR 2.00
PDV 001 First Year Experience 0.00
HCA Electives 2.00
HCA 233 Modern Gastronomy 2.00
HCA 234 Special Diets, Allergens & FoodAccomodations 2.00
HCA 235 Advanced Baking and Retail Production 2.00

General Education Courses

Written Communications 3.00
EG 099 English Composition I Review 2.00
EG 100 English for Technical Professions 3.00
EG 103 English Composition I 3.00
Choose at least 3.00 credit hours in Written Communications
Oral Communications 3.00
SP 100 Public Speaking 3.00
SP 110 Interpersonal Communication 3.00
SP 110 Interpersonal Communication 3.00
Choose at least 3.00 credit hours in Oral Communications
Mathematics 3.00
MA 096 College Algebra Review 2.00
MA 107 Technical Mathematics 3.00
MA 110 College Algebra 3.00
Choose at least 3.00 credit hours in Mathematics
Life/Natural Sciences 4.00
BI 100 General Biology 3.00
BI 101 General Biology Lab 1.00
BI 202 Anatomy and Physiology 3.00
BI 203 Anatomy and Physiology Lab 2.00
CH 125 Chemistry I 3.00
CH 126 Chemistry I Lab 2.00
PS 101 Physical Science 5.00
Choose at least 4.00 credit hours in Life/Natural Sciences
Behavioral Sciences 3.00
PY 100 Introduction to Psychology 3.00
SO 100 Introduction to Sociology 3.00
Choose at least 3.00 credit hours in Behavioral Sciences

Flint Hills Technical College does not discriminate on the basis of sex including pregnant and parenting students, sexual orientation, handicap, race, color, age, religion, marital status, or national or ethnic origin in educational programs, admissions policies, employment policies, financial aid or other College-administered programs. For questions or concerns regarding non-discrimination contact the Director of Human Resources at 620.343.4600.

Flint Hills Technical College 3301 West 18th Avenue Emporia, KS 66801 620.343.4600
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